White Bean & Rosemary Soup, Truffle Oil
Granfort Chardonnay, Pays d’Oc, France 13% 175ml
Pigeon Breast, Puy Lentils & Fig Granola
Veramonte Cabernet Sauvignon Reserva, Colchagua Valley Chile 14% 175ml
Monkfish wrapped in Prosciutto, Crispy Polenta, Jerusalem Artichoke & Pesto
Picpoul de Pinet, Domaine Sainte-Anne ,France 13% 175ml
Rump of Lamb, Celeriac, Pomme Anna, Calvo Nero & Red Wine Sauce
Montepulciano d’Abruzzo, Parini, Italy 12.5% 175ml
Roached Rhubarb, Tonka Cream Cheese, Ginger Cake
Muscat de Beaumes de Venise, Cave des Vignerons, France 15% 125ml
British Cheese Selection
Dows LBV Port 19% 50ml
Coffee and Petit Fours
£55.00 per head including VAT @20%
Flight of wines £30.00
Everyone from the table must select the tasting option
During lunch Tasting Menu must be ordered before 2:00pm
All our dishes are cooked to order and in busy times there may be a short delay
Subject to change and availability. Please advise if you have any special dietary requirements not all ingredients are itemised on the menu.
There will be a discretionary 10% gratuity added to the bill. All prices include VAT.
First Friday of every month.
Our steak night – Choose from a selection of the best cuts of prime meat including Cote de Boeuf, Rib-Eye and Fillet.
There is also a fish and vegetarian option available.Date: 07.07.2017
Our sister gastro pub, the Crown in Horsted Keynes hosts a fish night on the 1st Friday of every month.
Lobster is a speciality!
Call them on 01825 791609 or book via their website www.thecrownhorstedkeynes.co.uk